Recycled Tuna Can

A few years ago I discovered solid white albacore tuna- so much better than what I had been eating all my life- chunk light. There was no going back. I have it fairly frequently for lunch and those 12 oz. cans started piling up. I happened to have a roll of ribbon next to the can and it occured to me, that might be a cool storage place for a few rolls. What do you know- it fit!

I washed the can out, spray painted it, punched three holes in the sides with my Crop-a-dile tool and added eyelets. Then I cut two strips of coordinating paper and scalloped the edges. Using my tape gun, I adhered the paper on the top and bottom edges of the can. Took a spare matboard die cut I had on hand and stuck that over the middle eyelet with glue dots. The top is made from some corrugated matboard I had- traced around the top of the can and cut the circle out with scissors and laid it on the top. The can holds three to four spools of ribbon depending on the width of the roll. So far no tangling and it just looks so cute! Not sure I will deal with the other 200 rolls I have, but it’s a start!